Santoku VG-10 Damascus Gray Birch Handle 180mm

Santoku VG-10 Damascus Gray Birch Handle 180mmSantoku" means an all purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.

offering a balance of durability and visual distinction

then individually hand-engraved by a craftsman in Toyama

the Petty knife is a small general-purpose knife used for peeling

Walnut is valued for its moderate density

This handle is made from maple wood with a turquoise-dyed finish

and refined appearance

This handle is made from birch wood with a gray-dyed finish

while the ultra-fine #8000 grit delivers a mirror-like polish and exceptional sharpness

Traditionally

Name:Japanese Style Kitchen Knife Roll (Kitchen Knife Case) Tiger

it is most widely used in households

The brown finish adds a classic look while maintaining practical handling qualities