Yves Duport "Celine" Vin de France 2024

Yves Duport "Celine" Vin de France 2024Yves Duport was born and bred Bugey; the Duport family originated from Vaux en Bugey, and Yves' grandfather began farming land (including vines) in the small town of Grosle in the 1930s. Taking inspiration from the vine life, Yves studied wine in Macon and worked in sales for a wine cooperative before joining up with some family members to buy grapes and build up a cellar for sparkling winemostly on a small scale. After some natural fluctuation in the

and as such would pair nicely with fatty spiced meats

and was totally blown away by the wine that Pfifferling made from his fruit

one of my favorite Australian winemakers

The Arndorfers are subversive in this way

From 40 year old vines on clay/limestone soil

refreshing

There is no added alcohol

With its ultra-powdery tannins

Frederic Simon and Catherine Belanger started planting grapes near Magog

Nothing grapey and cloying here

Do you like bats

A classical profile that balances richer notes of blueberry and black cherry notes with layers of detailed tannins