Tincup 10 Year Old Whiskey

Tincup 10 Year Old WhiskeyOnly a few climb the mountain. Fewer still have the will to stay. Introducing TINCUP 10, a newly released expression that marries the bold, pure, untamed flavor of TINCUP with a full decade of oak barrel aging. Mashbill is 2 3 corn and 1 3 rye. It is aged in white American oak barrels with a number three char for a minimum of 10 years before it is cut to proof with Rocky Mountain spring water.

Westward brings together the very best of the American whiskey and craft beer traditions

Aged to perfection and built for longevity

of medium length with distinctive stone fruit notes and some bitterness on the end

ultimately narrowing down the selection to a 2009 vintage

red pepper

quietly growing in stature for 15 years in the darkness of our dunnage warehouses

Finish: It’s long and heart-warming

would have wanted

a high proportion first fill

The finish is soft

Each label we release will celebrate the unique

first fill