John Walker & Sons Bicentenary Blend

John Walker & Sons Bicentenary BlendThe aisles of John Walkers store were packed with the exotic ingredients that marked this rich era of exploration, flavors and scents from across the globe Hyson tea from China, dark pepper from Jamaica, Italian liquorice, and, of course, Scotch whisky. Master Blender Jim Beveridge and his small team of expert whisky makers have drawn inspiration from the thrilling flavors listed on an original inventory from John Walkers store. Using this as a window

candied fruit and spicy rye

but all African Americans in distilled spirits history

and barley

This exquisite tequila is handcrafted from a unique process the family calls “Esencia de Agave”

try it frozen

The distillery maintains access to its own unique peat beds

Ardbeg An Oa is singularly rounded

The pear-like fruitiness

The Aroma: Sweet red berries

distillation and prolonged aging in top quality oak casks make Torres 10 a spirit of extraordinary flavor and aroma

clean palate brings fruit notes of juicy peach

Starts with a lot of wood flavors but leads to a nice sweet caramel finish